Jan 2, 2024
Running a Purchasing Cooperative involves many stakeholders! As President and CEO Restaurant Supply Chain Solutions (RSCS), Todd Imhoff is responsible for all aspects of RSCS’s business strategy, overseeing the quick-service restaurant…
Jan 22, 2022
It is my pleasure to begin this series of joint blog posts with Jason Miller, Associate Professor of Logistics at Michigan State University. Jason has been terrific about sharing new…
Mar 17, 2021
Since the start of the global pandemic, there has been an increase in people ordering take-out food. This boost in ready-made meals calls for a demand in better sustainability practices,…
Jan 8, 2017
Great news this week for NC State as SCM World announced its top 25 supply chain management programs globally. The NC State Supply Chain program was listed as one of the top 25…
Jun 10, 2016
I had an interesting discussion with an expert in the food industry, and we discussed some of the emerging trends going on in food packaging and local sourcing for food.…
Today’s guest post is from Graham Givens. Graham is a Research Fellow at the Supply Chain Resource Cooperative, where he works closely on local food systems through the Center for…
Apr 15, 2016
When Coca Cola set about thinking about how to drive sustainability into their supply chain, they recognized from the outset that the entire end to end life cycle of a…
Oct 29, 2015
I spent some time this week with a group of procurement executives from Restaurant Supply Chain Solutions, a company that conducts all of the procurement and supply chain activity for…
Sep 3, 2015
I had the opportunity to present at a hearing in Washington last week – this was a public meeting of the Biomass Research and Development Technical Sub-Committee. This group was composed of…
Mar 13, 2015
I have been working with Jay Golden at Duke University on the biobased forecasting project for the USDA, seeking to understand the current scope of the biobased product market (…
